CHARLOTTE – SouthBound and The Music Yard are bringing back their Día de los Muertos or the Day of the Dead Feast & Fiesta on Nov. 1.
Chef Hugo will bring authentic dishes from off the menu, including a Cochinita Pibil (a whole pig Yucatan style.
The event takes place from 6:30 to 10 p.m. Nov. 1 at The Music Yard, 2433 South Blvd.
Tickets cost $25 and include an all-you-can-eat buffet (6:30-9 p.m.), live music from Latin band UltimaNota (7:30-10 p.m.), drink specials and games in The Music Yard. Tickets cost $10 for kids under 12 and can be bought at the door only. Buy tickets at https://dayofthedeadfeast.eventbrite.com.